Molly Makes Chicken Pot Pie | From the Test Kitchen | Bon Appétit

  • Ajoutée Il y a 29 jours

    Bon AppétitBon Appétit

    Durée: 11:30

    Join Molly Baz in the Bon Appétit Test Kitchen as she makes one skillet rotisserie chicken pot pie. Who doesn't like chicken pot pie? Rotisserie chicken, store-bought puff pastry, and just one skillet keep this hearty dinner recipe from feeling too fussy-or taking all day to make.
    Check out the recipe here: www.bonappetit.com/recipe/one-skillet-rotisserie-chicken-pot-pie
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    Molly Makes Chicken Pot Pie | From the Test Kitchen | Bon Appétit

YestheContinent
YestheContinent

So I made this for dinner this week... subbed potatoes for turnips and added a little carrot and celery... and reduced the amount of cream (so basically changed a lot of things)... still one of the greatest pot pies I've ever had

Il y a 44 minutes
Sebsta Music
Sebsta Music

Thanks Molly :)

Il y a 3 heures
Patrick Andersen
Patrick Andersen

Pre-cooked chicken in a pie. Sounds like it'd be awfully dry.

Il y a 12 heures
Tyra S
Tyra S

Def team carrot💪🏽

Il y a 19 heures
Chelsey
Chelsey

turnips over carrots all day

Il y a jour
Douglas Nasrawi
Douglas Nasrawi

The carrots don't have to be mushy. Just don't cook them in the frying pan as long as the onions and garlic. You don't add the peas until the very end for just that reason. And without the lovely colour that carrots bring to this dish, it's all white. Kinda like Molly. Who calls pepper pep and can't speak a single sentence without upspeak.

Il y a jour
Mysterious_ K
Mysterious_ K

When will we add the feet? Oops wrong show.

Il y a jour
Joe Cross
Joe Cross

I like turnips but carrots rule!

Il y a jour
David Harris
David Harris

so i know you have a ring on... but if it doesn't work out, you've just won my heart with this video. =)

Il y a 2 jours
Caitlin Price
Caitlin Price

Yassss girl!!! I love turnips!!

Il y a 2 jours
Demonic Rebellion
Demonic Rebellion

Why not add the carrots diced just before putting the puff pastry on top, to allow them to cook in the oven without becoming mush?

Il y a 2 jours
aliciaseptember
aliciaseptember

Oh hi turnip hater.......... the digs.

Il y a 2 jours
Michelle Thomas
Michelle Thomas

There's a minon working in the background?

Il y a 2 jours
Tay Leigh
Tay Leigh

I’m with Carla - turnips are vile! The only vegetable I don’t like. Like...barf! Carrots lend a light sweetness to everything... BUT! Great job, Molly! You’ve got balls girl! And I will definitely be making this... only with 🥕😈

Il y a 3 jours
Jean Pablo
Jean Pablo

you know corn would be way more delicous than the peas in that recipe

Il y a 3 jours
Michael Montgomery
Michael Montgomery

I’m pro-turnip, but I am anti-anti-carrot.

Il y a 3 jours
Prime No. 6
Prime No. 6

F**k Turnips.

Il y a 3 jours
Locutus of Borg
Locutus of Borg

WHO IS THE HOT GINGER GUY IN THE BEGINNING?!

Il y a 3 jours
Steu Brell
Steu Brell

what an annoying person..horrific inflection and language use. dear me.

Il y a 3 jours
Callum S
Callum S

Molly was clearly so hurt by the turnip incident.

Il y a 4 jours
Ray
Ray

Beginning - “Hey! Here’s chicken pot pie!” End - “If you say one thing negative about TURNIPS I’ll fight you”

Il y a 4 jours
ThePippin89
ThePippin89

I am honestly quite surprised that Americans know what turnips are.... I thought that was an English thing that yanks wouldn't get!!

Il y a 4 jours
Zippy The Clown
Zippy The Clown

Molly, good olive oil and garlic kicks butter, onion and garlic's butt.

Il y a 5 jours
Luca Ciprian
Luca Ciprian

The first time I dislike a ba video... I see you are really pissed off, you may have your good reason, but it is not what I am used to while watching this channel... Edit the title: "Molly speakes about turnip for the whole recipe"

Il y a 5 jours
lolsaXx
lolsaXx

I used to call my handmade cards as a kid "molly makes."

Il y a 5 jours
Ghostwriter
Ghostwriter

Potatoes would've been an excellent substitute for either carrots or turnips. Looks great though.

Il y a 5 jours
XtlOwens
XtlOwens

We just made this recipe last night and it was the most amazing chicken pot pie I have ever tasted! Thank you so much! Also, I think the turnips are what made it.

Il y a 6 jours
laberynthe
laberynthe

Love seeing you guys have thus conversation. You guys argue but it's so docile. The friendliest aggression over food ever.

Il y a 6 jours
Monica Pelayo
Monica Pelayo

I’m with Carla pot pies need carrots they are essential

Il y a 7 jours
Ras Alghul
Ras Alghul

Molly is so cute.

Il y a 8 jours
Jesus Soto
Jesus Soto

5:51...... thats what she said

Il y a 8 jours
luzyinthesky
luzyinthesky

I actually hate carrots so I don’t mind the swap.

Il y a 9 jours
Heaven Green
Heaven Green

You kept the peas but got rid of the carrots?? What madness😂

Il y a 10 jours
Heaven Green
Heaven Green

F*ck turnips! Carrots are where it’s at

Il y a 10 jours
Sunflower Baby
Sunflower Baby

You "MUST" have carrots. You can still add turnips, but carrots are mandatory! ☺

Il y a 10 jours
Bruce Lane
Bruce Lane

I'd use one onion and skip the turnip, other than that it looks amazing!

Il y a 10 jours
Come with Alice
Come with Alice

People need to understand that Molly makes simpler recipes is because she mainly works on basically, a sub section on bon appetite, just like Chris and Andy works mainly on healthish which is another sub section. Basically focus on simpler recipes with less ingredients and shorter cooking times for people who's new to cooking, that's why she use store brought ingredients. The amount of judgmental comments amaze me.

Il y a 10 jours
Mark Kobey
Mark Kobey

You need to use a sharper knife.

Il y a 11 jours
Cheryl R Leigh
Cheryl R Leigh

It looks sooooooo good. Gonna definitely try this...with potatoes not turnips.

Il y a 11 jours
Rosey Lynn
Rosey Lynn

I quit watching when you said no carrots and you put turnips in it yuck

Il y a 12 jours
Shawn Lindblom
Shawn Lindblom

Biggest discussion what to put in chicken pot pie? Never be sorry.

Il y a 12 jours
AC
AC

0:33 "It takes about an hour start to finish . . ." You bake it for 70-80 minutes, allowing for cooling, so how does it take about an hour? Try two hours.

Il y a 12 jours
Defeater5
Defeater5

It was in the oven for 22 minutes...

Il y a 9 jours
Paige Lalonde
Paige Lalonde

i love these videos but please someone turn up the volume i am very hard of hearing and these are the quietest videos on youtube probably

Il y a 13 jours
MsLiannne
MsLiannne

I swear she looks like Diana Agron

Il y a 13 jours
Gtfo
Gtfo

Carrots serve no purpose in chicken pot pies I never understood it

Il y a 13 jours
Lizbeth Perez
Lizbeth Perez

Honestly onion butter and garlic cooking together are what make life worth it. Molly saying that really validates my entire life

Il y a 13 jours
Ms. Fitzhenry
Ms. Fitzhenry

Could I substitute the wine for chicken Broth instead?

Il y a 13 jours
Hannah Holloway
Hannah Holloway

Buttt I love turnips

Il y a 13 jours
Walter Brice
Walter Brice

My first time here - Molly is awesome & I will definitely make this, with turnips.

Il y a 14 jours
Cydney Isom
Cydney Isom

My ONLY complaint is that there is no crust on the bottom..& that makes me sad = ( ..I'll be making this recipe this weekend though lol (with crust on the bottom)

Il y a 14 jours
Mimineko101
Mimineko101

I like carrots but they don't add to the dish.

Il y a 14 jours
Merrily S.
Merrily S.

Can you please make a gluten free version?

Il y a 14 jours
j3iuivj
j3iuivj

she always looks like she just got back from day drinking, compared to Claire or Carla. Mess.

Il y a 14 jours
wayuptown
wayuptown

No problem with the turnip, HUGE problem with no crust on the bottom. It’s not a pie.

Il y a 15 jours
Kevin Karlsson
Kevin Karlsson

I don't like turnips. Carrots on the other hand...

Il y a 15 jours
shamapes
shamapes

I can't see why you cannot add both...a recipe is just a guideline, you make it your own. I would maybe add a parsnip in there too...because I can ;)

Il y a 15 jours
Kay L.
Kay L.

Omg shut up and cook for God's sake

Il y a 15 jours
ViRrOorR
ViRrOorR

Super boring recipe. This is like grandma food and not the good kind

Il y a 15 jours
Luna Luna
Luna Luna

ive been making pot pie 2 times a week for about 2 months now... my mom gave me my grandmas recipe and i have not been able to stop eating it lol. its like thanksgiving in a pie unff

Il y a 15 jours
J V
J V

id do this recipe....with CARROTS

Il y a 16 jours
JF
JF

I love their superintelligent food debates like it shows us how passionate they're of cooking

Il y a 16 jours
Terry O'Sullivan
Terry O'Sullivan

carrots add color to a pretty beige colored dish

Il y a 16 jours
Michelle Thomas
Michelle Thomas

Peas helped

Il y a 2 jours
Maha Ali
Maha Ali

Sorry, but you’re slightly annoying. Not sure if it’s the way you talk or your attitude... like you CBF 🤷🏻‍♀️

Il y a 16 jours
Janine McCarthy
Janine McCarthy

Turnips are amazing!

Il y a 16 jours
C
C

What's wrong with these people not double crusting their pot pies?... Weirdos 😉😋

Il y a 16 jours
Jim Armitage
Jim Armitage

This was fun

Il y a 16 jours
Whit W
Whit W

Carrots "don't hold their own," but FROZEN PEAS are just fine?!?!

Il y a 16 jours
Whit W
Whit W

Molly can obvi still get it tho.

Il y a 16 jours
some faggot
some faggot

2:20 this, but out of context

Il y a 16 jours
Michael Park
Michael Park

What’s that intro song???

Il y a 17 jours
Евгений Увин
Евгений Увин

She's quite charismatic:-)

Il y a 17 jours
Amy Barker
Amy Barker

I was SO surprised to see you're not using carrots! I'm actually allergic to carrots, so I'm thrilled I could make this with no substitutions - a real rarity with chicken pot pie recipes!

Il y a 17 jours
Caleb Howard
Caleb Howard

daaang the amount of salt in this kitchen lol

Il y a 17 jours
hesthatguy
hesthatguy

I know I'm late to the party but I'm making my version of this recipe tonight for dinner. I don't have a skillet big enough so I used my cast iron dutch oven instead. Chicken thighs were cheaper than rotisserie chicken today so I went with them instead. I browned the chicken first to start a fond than basically did everything else per the video. It's in the oven and I can't wait to try it.

Il y a 18 jours
Joshua Lee
Joshua Lee

chris is right though daikon is a better turnip

Il y a 18 jours
Brittany Stack
Brittany Stack

Lol I'm not a big turnip fan either, but I'd be willing to test her food. :)

Il y a 18 jours
windowpane
windowpane

Don't mind the turnips, hate the green peas :D

Il y a 18 jours
BJ Murray
BJ Murray

Thank you about the Thyme! I love Thyme. But fee llike a failure when I can't pick it easily (like I see in most videos). Once you get past the woody parts, the green stems break, and you end up missing loads of the leaves, and often find the woody bits make it into the dish.

Il y a 18 jours
msinarath
msinarath

I understand why molly replaced the carrot with the turnip but the pie was a little too beige for my liking. I’m team Carla...I mean carrot 😉

Il y a 18 jours
Zeflute Gothystie
Zeflute Gothystie

Molly is the cutest thing

Il y a 18 jours
Tony Stano
Tony Stano

why didn't you pick parsnips? The flavor is much more similar but they are sturdier than carrots

Il y a 18 jours
Lauryn Howell
Lauryn Howell

Things are heating up in the chicken pot pie fandom

Il y a 19 jours
michelle domitor
michelle domitor

She is a young snot

Il y a 19 jours
Spudsworth
Spudsworth

The lack of bottom crust hurts me.

Il y a 19 jours
lizzylizardking
lizzylizardking

No carrots?? FOR TURNIP

Il y a 19 jours
Omar Pelayo
Omar Pelayo

Garlic in the recipe but she didn't talk about the allicin! Two part epoxy!!

Il y a 19 jours
iamrichrocker
iamrichrocker

Carla is an egocentric jerk..gawd forbid if you do not follow her lead...good for you Molly.

Il y a 19 jours
Josh Lee
Josh Lee

Lmao Chris Morocco is the best man

Il y a 19 jours
Sydneypaige19xx
Sydneypaige19xx

Hi! Do you have to have the wine, or is it for flavor?

Il y a 20 jours
jacqueline stout
jacqueline stout

I love the idea of one pot and the rotisserie chicken, but I thought potatoes went in pot pie?

Il y a 20 jours
EllieBellie
EllieBellie

She's so obsessively defensive about turnips. LOL Who hurt you?!

Il y a 20 jours
mlmcclure
mlmcclure

Rutabagas have a more appetizing yellow colour than turnips. I use them as a substitute for carrots, since I can't eat carrots.

Il y a 20 jours
Brian Lemons
Brian Lemons

I watched this whole video and was disappointed. It isn't that she used turnips I actually watch cooking videos for the variety and to find new twists on classic foods. I wanted to hear either about what the turnip brought to the recipe or how to substitute the turnip for carrots if I wanted too. The fact that half the video was about how put upon she felt by people that liked carrots was boring after the first three minutes. A chef cooks for others not themselves. This video was all about her and not about the people who will eat her food. I would rather eat something from someone who wants ME to like the food and fails rather than someone who want me to like THEIR food. Because the key ingredient in that equation is love and love has a flavor all its own.

Il y a 20 jours
Catherine G
Catherine G

I am team add the carrots at the last possible minute so they hold up better.

Il y a 20 jours
Jesse Almanza
Jesse Almanza

Has anyone else suddenly been grateful to not know Chris Morocco, or have him as a coworker?

Il y a 20 jours
Glenn Zanotti
Glenn Zanotti

I hate carrots. So, my pot pies never have carrots. Nobody seems to miss them... or even notice they are missing.

Il y a 20 jours
Yolo Rodriguez
Yolo Rodriguez

I'm glad turnips were such an issue in the kitchen, I hate them too. lmao

Il y a 20 jours
Martha Mendoza
Martha Mendoza

No turnip!!! Prefer carrot

Il y a 20 jours
MrsMusicandmakeup
MrsMusicandmakeup

No bottom crust, no carrots, no potatoes. This is a sin against pot pies everywhere.

Il y a 20 jours
Session
Session

2019 is spicy

Il y a 20 jours
M. Preclaro
M. Preclaro

Parsnips

Il y a 20 jours

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